News
We made custom corporate gifts for Good Luck Corporation.
Check out the custom chocolate bars we made for Honolulu Magazine.
Volcano Winery
Hawaiian chocolate goes with Hawaiian wine.
Ghost pepper bar with dried pineapple & Hawaiian sea salt
These ghost pepper bars are specially made for Whole Foods Kahala's 10th birthday bash.
We make a Breakfast Bar (video)
Watch as we make a delicious Breakfast Bar.
3 years and 500 batches later
June 2015 marks the third anniversary of the launch of Manoa Chocolate Hawaii. Celebrate our new products and website with us.
I am a chocolate maker
My name is Dylan Butterbaugh. I was born and raised in Kailua, Oahu. I first noticed cacao when I was 19, during an Indonesian surfing trip.