Breakfast Bar

Regular price
$ 12.00
Regular price
Sale price
$ 12.00

 

gluten-free, non-gmo, soy free, direct trade, award winning

About the Bar: Coffee plantations first emerged in Hawaiʻi in the mid 1800’s. From then the crop has thrived, with over 8,200 acres planted across the state. Here in Hawaiʻi, more farms now grow coffee than any other crop, and we are proud to be able to source locally grown coffee for this bar. By infusing Hawaiian coffee into creamy dark milk chocolate and sprinkling crunchy cacao nibs on top, we've made the ideal chocolate Breakfast Bar.

pairs well with petite syrah, coffee liquers and porters

Details: 60% dark milk chocolate. Ingredients: cacao, organic cane sugar, cocoa butter, organic whole milk powder, Hawaiian coffee. 2.1oz (60g) bar. Contains milk. For maximum flavor, store and eat chocolate at 65-70° F. 

melt-free guarantee

We ship all orders via two-day FedEx and treat your order with the utmost care so that it arrives in perfect condition.

Image of breakfast bar package with coffee beans and breakfast bar pieces in the background image of packaged breakfast bar on Lanikai Beach Image of hand holding unwrapped breakfast bar showing the back covered in cacao nibs Image of hand holding unwrapped breakfast bar Image of the back of breakfast bar, showing crushed cacao nib topping

made in hawaiʻi

All of our chocolate is crafted from bean-to-bar at our chocolate factory in Kailua, Oʻahu.

direct trade cacao

We're buying cacao direct from the farmer. This allows us to establish long lasting relationships based on trust and quality. By cutting out intermediaries we can also pay our farmers higher prices for their crop.

sustainably packaged

Each chocolate bar is packaged using recycled paper and wrapped in a biodegradable plant-based fiber

melt-free guarantee

We ship all orders via two-day FedEx and treat your order with the utmost care so that it arrives in perfect condition.