Paʻakai x Sea Salt Bar

Regular price
$ 10.00
Regular price
Sale price
$ 10.00
vegan, gluten-free, non-gmo, soy free,  direct tradeAbout the Bar: In ancient Hawaiʻi, paʻakai (sea salt) was used in food preservation, religious & ceremonial purposes, and as medicine. Salt was collected from rocky shoreline pools, and on a larger scale Hawaiians harvested salt from man-made clay ponds; a method still practiced today. These Hawaiian salt crystals add the perfect savory touch to our rich dark chocolate. 
pairs well with buttery chardonnay, rum, sour beers and saisons

Details: 70% dark chocolate. Ingredients: cacao, organic cane sugar, cocoa butter, Hawaiian sea salt. 2.1oz (60g) bar. Dairy free. For maximum flavor, store and eat chocolate at 65-70° F.

melt-free guarantee

We ship all orders via two-day FedEx and treat your order with the utmost care so that it arrives in perfect condition.

Image of Pa& Image of a chocolate bar with a triangle piece broken off

made in hawaiʻi

All of our chocolate is crafted from bean-to-bar at our chocolate factory in Kailua, Oʻahu.

direct trade cacao

We're buying cacao direct from the farmer. This allows us to establish long lasting relationships based on trust and quality. By cutting out intermediaries we can also pay our farmers higher prices for their crop.

sustainably packaged

Each chocolate bar is packaged using recycled paper and wrapped in a biodegradable plant-based fiber

melt-free guarantee

We ship all orders via two-day FedEx and treat your order with the utmost care so that it arrives in perfect condition.