About the Bar: Brothers Charlie and Paul Reppun have about 100 mature cacao tress on their agriculturally diverse farm in Waiahole Valley. They have been farming there since the 1970’s. We make this limited edition chocolate bar just once a year.Details: 70% dark chocolate. Ingredients: cacao, organic cane sugar, and cocoa butter. 2.1oz (60g) bar. Dairy free. For maximum flavor, store and eat chocolate at 65-70° F.