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Kealakekua, Hawai'i Island Bar 70%

$ 12.00
$ 12.00

About the Bar: Located on the west side of Hawai'i Island (the Big Island), Kealakekua is hot and dry. Normally, cacao trees would be unable to survive the harsh lava field conditions, but with irrigation they thrive. The cacao of this chocolate bar is farmed, fermented and dried by the Hard Rock Gardens Estate in Kealakekua. 

Details: 70% dark chocolate. Ingredients: cacao, organic cane sugar, and cocoa butter. 2.1oz (60g) bar. Dairy free. For maximum flavor, store and eat chocolate at 65-70° F.

made in hawai'i

All of our chocolate is crafted from bean-to-bar at our chocolate factory in Kailua, O'ahu.

direct trade cacao

We're buying cacao direct from the farmer. This allows us to establish long lasting relationships based on trust and quality. By cutting out intermediaries we can also pay our farmers higher prices for their crop.

sustainably packaged

Each chocolate bar is packaged using recycled paper and wrapped in a biodegradable plant-based fiber